Cultures in Drink La Vie Beet Kvass blends (Magenta Mojito, Blood, Root Awakening) & Coconut Kefir drinks
Bifidobacterium bifidum
Helps the gastrointestinal tract, reduces the chances of diarrhea and even helps fight E.coli infections, [1]increase the immunity function, fight Candida and other yeast overgrowths.
Lactobacillus acidophilus
Decreases the incidence of pediatric diarrhea, may be helpful reducing serum cholesterol levels, antibacterial and anti yeasts and molds, improve bowel regularity, prevent traveller's diarrhea, as well as antibiotic-related bowel issues.[5]reduce symptoms of fever, cough and runny nose, inhibit growth of breast cancer cells, and positive effects on chemotherapy patients, produce vitamin k and lactase.
Lactobacillus casei
Alleviates gastrointestinal pathogenic bacterial diseases, prevents antibiotic-associated diarrhea and Clostridium difficile infections (Cdif), therapeutic benefit in pancreatic necrosis, reduces inflammatory response and suppresses bacterial growth.
Lactobacillus delbrueckii subsp. bulgaricus
Break down lactose into simple sugar to help lactose intolerant people
Lactobacillus rhamnosus
Produces lactic acid, useful for treatment of various maladies, as it works on many levels. Prevents and reduces various types of diarrhea, reduces the risk of respiratory tract infections in children, Helps prevent atopic dermatitis and eczema, protects the Urogenital tract, soothes irritable bowel syndrome, counter alcohol-related intestinal permeability and increases weight loss in women
Breaks down lactose, the sugar in milk, that lactose-intolerant people find difficult to digest, helps maintain a stable growth rate in children, reduce risks of AAD (antibiotic-associated diarrhea)
Source: Wikipedia